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April 3, 2012

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Gary Null – Sugar’s Harm On Your Body

Sugar: Sweet Suicide  by Gary Null, Ph.D In early April 2012, a report by Dr. Sanjay Gupta appearing on 60 Minutes finally acknowledged the connection between sugar consumption and the poor health of the American people. This link is now “official” because 60 Minutes is an “official” source of news …

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Damaging Effects of Roundup (and its active ingredient glyphosate)

Glyphosate was patented by Monsanto as the active ingredient in their Roundup brand. Monsanto also introduced genetically modified (GM) “Roundup Ready” (RR) soy, corn, cotton, canola, sugar beets, and alfalfa—all designed to withstand Roundup’s normally deadly effect. Glyphosate by itself is only mildly toxic to plants and doesn’t usually destroy weeds directly. As a broad-spectrum …

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Cristina Luiggi – Plant RNAs Found in Mammals

MicroRNAs from common plant crops such as rice and cabbage can be found in the blood and tissues of humans and other plant-eating mammals, according to a study published today in Cell Research. One microRNA in particular, MIR168a, which is highly enriched in rice, was found to inhibit a protein …

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Letters from Prof Don Huber to US and EU administrations Sent to President Jose-Manuel Barroso EU President cc to President Herman Van Rompuy, President Jerzy Buzek, Commissioner John Dalli and some MEPs March 25, 2011

This cover letter is provided to explain the reasoning and concerns that were conveyed in a letter which I sent to Secretary of Agriculture, Thomas Vilsack on January 17, 2011 (Attachment 1). The letter was not intended for public distribution; however, the letter was ‘leaked’ and subsequently posted on the …

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State-of-the-Science on the Health Risks of GM Food

We all know stories of tobacco, asbestos, and DDT. Originally declared safe, they caused widespread death and disease. Although their impact was vast, most of the population was spared. The same cannot be said for sweeping changes in the food supply. Everyone eats; everyone is affected. The increase in several diseases in …

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Jeffrey Smith – GMO Health Risks

In 2009, the American Academy of Environmental Medicine (AAEM) stated that, “Several animal studies indicate serious health risks associated with genetically modified (GM) food,” including infertility, immune problems, accelerated aging, faulty insulin regulation, and changes in major organs and the gastrointestinal system. The AAEM has asked physicians to advise all …