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Jordyn Cormier – Raw Vegan Powerhouses: Spotlight on Venus & Serena Williams

Think vegans can’t get power from their food? Think again! Believe it or not, tennis legends Venus and Serena Williams follow a healthy, balanced raw vegan diet during the tennis season. That’s right, both raw and vegan! These women kick serious butt on the court without eating any cooked food or animal products. While the superstar sisters technically consider themselves ‘chegan’ — because they occasionally indulge in cooked fish or chicken if they feel the need/want to celebrate — their foundational diet for health and training is both raw and vegan.

The sisters didn’t grow up like this. While their mother made a lot of green juices, they consumed traditional American fare. However, when Venus was diagnosed with an autoimmune disease —Sjögren’s syndrome — she decided to become raw vegan to take control of her body and health. She began consuming a lot of veggies, green juices and raw, sprouted foods. She’s a big fan of smoothies, her favorite ingredients being strawberry, mango, spinach, orange juice and ginger.

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