agroecology

Feeding the Future Through Agroecology – M. Jahi Chappell, Tara Ritter

The devastating drought in California, home to much of the country’s fruit and vegetable production, is spurring discussions about the future of food production in a new age of climate change. When broaching the topic of solving the future food dilemma—feeding a growing population while using the same amount of land and facing more volatile weather events—the arguments typically fall …