Below you'll find a list of all posts that have been categorized as “Food & Nutrition”
From mercury in tuna and wood pulp in parmesan cheese to ground beef treated with ammonia to retard E. coli (“pink slime”), the press does a good job exposing the dangerous and deceptive practices of Big Food. The problem is, the public forgets about the food risk or contamination, assuming that reform is in the works and that is just …
As famine stalks millions of Ethiopians, and aid ships wait forever to unload at Ethiopia’s port of Djibouti, offers of free use of Eritrea’s Red Sea ports fall on deaf ears in Addis Ababa. According to Oxfam between 50% to 90% of Ethiopia suffered all or major crop failure due to the latest, greatest drought (this is just a guess …
health watchdog As You Sow released results Wednesday showing that 35 of 50 chocolate products tested, including chocolate bunnies and eggs, expose consumers to lead and cadmium above levels set by California’s Safe Drinking Water and Toxic Enforcement Act. Testing commissioned by As You Sow, and conducted at independent laboratories, indicates that the chocolate products contain lead and/or cadmium, and they fail to provide the legally required warning …
Consumer, fisheries, and environmental groups have sued the agency over its approval of AquaBounty’s product. he controversy over genetically engineered salmon is headed to court. Several environmental, consumer, and fishing groups filed suit on Thursday against the U.S. Food and Drug Administration over its approval of a lab-developed fish that combines genes from three fish species: Atlantic salmon, Chinook …
Shortly after the release of a report showing 14 beers testing positive for glyphosate in Germany, a concerned supporter of Moms Across America approached me at a convention with disturbing news. He said he had test results from Microbe Inotech Lab of St.Louis showing 10 different wines, from large and small vineyards, contained the chemical glyphosate, the active ingredient in Monsanto’s Roundup weedkiller, including wine made with organic grapes. The contamination …
* The earnings warning was just a precursor Monsanto, the world’s largest seed manufacturer, is not having a good year. The company recently slashed its 2016 earnings forecast from the $5.10-$5.60 per share it had forecast in December to $4.40-$5.10, claiming that about 25-30 cents of the reduction was due to the stronger dollar. But judging by recent trends, a …
Ask an economist to give an opinion about any controversial subject in society, and they’ll turn to the data and start digging for answers. While I’ve covered the economics of GMOs in the past, Dr. Vandana Shiva, on a recent visit by the visionary sustainability guru to my home state of Hawaii, opened my eyes to the real economics in the GMO equation, and …
For that last 15 years, numerous organizations and legislators have been battling to require the labeling of genetically engineered foods. During that time 64 other countries have mandated this labeling, but not the U.S. Many of us in the food movement have said that it was not a matter of if we would join with these countries and have GE …
For researchers trying to figure how to feed a world of 10 billion people later in this century, the great objective over the past decade has been to achieve what they call “sustainable intensification.” It’s an awkward term, not least because of conventional agricultural intensification’s notorious record of wasting water, overusing fertilizers and pesticides, and polluting habitats. But the ambition …
The world’s largest food corporations have spent hundreds of millions of dollars (some of it illegally) to avoid being required to label the genetically engineered ingredients in their products. But with the July 1 deadline for complying with Vermont’s GMO labeling law on the horizon, a handful of the largest multinational food corporations have announced they will now label GMOs—not solely because they …
