In recent years, we’ve focused heavily on educating our readers about the still relatively unknown role that cancer stem cells play in cancer, both in terms of conventional cancer treatment failure and the exceptionally promising role that natural interventions play in targeting these highly malignant cells.
It is encouraging to witness a growing awareness that cancer has been completely misunderstood, and that in order to make progress against the global epidemic we will have to go back to the wisdom of the ancients by using foods and spices instead of toxic chemicals and radiation to fight a disease that should be classified more as a survival mechanism unmasked than an inexorably lethal, genetically-driven condition. Even the National Cancer Institute now admits that it had been wrong for decades about “early stage” breast (DCIS) and prostate (HGPIN) “cancers,” and that they should be reclassified as indolent or benign lesions of epithelial origin, i.e. not “cancer” at all! Essentially, therefore,millions were overdiagnosed and overtreated for cancers they never had. Even now, despite this admission, the vast majority of conventional doctors have yet to account for, acknowledge, or integrate this radically different definition of cancer and its implications for treatment into their “standard of care.”