Below you'll find a list of all posts that have been tagged as “Genetically modified food”
It’s the job of science journalists to look beyond data – we have to look at the people doing the science and whether they have conflicts of interest s a science journalist, a lot of your time is spent reporting on new studies, natural phenomena and how research may affect our lives. But there is another key piece to science, …
Critics of GM promote pseudo-science, make false claims based on ignorance and are driven by politically motivated ideology. The actions of these affluent elitists effectively deny food to the hungry. They are therefore committing crimes against humanity. If you follow the GM issue, no doubt you’ve heard this kind of simplistic, tired and predictable diatribe before. A good deal of …
The floodgates are open for more genetically modified animals—possibly even humans. Last week saw the approval of another genetically modified animal— this time a chicken genetically altered to produce a drug in its eggs. The drug is designed to replace a faulty enzyme in people with a rare genetic condition that prevents the body from breaking down fatty molecules in cells. …
Suppose your relationship is falling apart and you want to save it. To find the best counsellor, you might search online or ask your friends. It’s no different in agriculture. The rational response to any food or farming dilemma is to test and compare different options to see which is most effective as a solution. Except when it comes to …
And now for the good news. As the rest of the world eats denutrified, poisoned ‘food’ and capitulates to the criminal cartel of US agribusiness, as India destroys its soils with petrochemical-monocrop agriculture and looks to GMOs, as corrupt governments and regulatory bodies do the bidding of Monsanto, Russia is committed to not selling out the health of millions, the …
The video below might have a shocking title about tampons, but it is provocative for all the right reasons. A recent study found that most cotton hygienic products are contaminated with glyphosate from pesticides – what does that mean for the personal care products that are closest to you? When most people think of GMO crops, they forget that Monsanto …
Over the last few years, health advocacy has challenged harmful food production technologies while promoting sustainable alternatives. Multiple tools and strategies have included litigation, legal petitions for rulemaking, legal support for various sustainable agriculture and food safety constituencies, policy initiatives, public education, grassroots organizing, and media outreach. In response, the food industry has ramped up its public relations efforts to reassure the …
Pregnant goats fed with genetically engineered (GE) soybeans have offspring who grow more slowly and are shorter, according to a new Italian study (Tudisco et al., 2015). Publishing in the journal of Small Ruminant Research, the researchers were testing the results of supplementing the feed of female goats with Roundup Ready GE soybeans. Roundup Ready soybeans are engineered to resist …
Could it be that premier scientific journals are finally conveying the truth about GMOs? In a relatively recent exploration of ‘ubiquitous’ GMOs that have taken over our food supply, the New England Journal of Medicine tackles 2 new concerns over genetically modified organisms and the pesticides used to grow them. As the journal points out, the omnipresence of GMOs are taken …
Fruits and Vegetables Reaching An Alarming State of Nutrient Depletion What if our food has been getting less and less nutritious? What if modern intensive farming methods — many of which solved malnutrition problems when they were first introduced — have affected the mineral and vitamin content of what we eat? Could having a constant supply of varied produce and …
