I clearly remember learning to walk. I remember falling and the frustration of trying to stand on my feet unsupported, without the help of parents. Finally, there was the euphoria of one day rising by myself. Like a young bird flying, my hands flapped, and my feet lifted to make the first wobbly steps to the other side of the …
Alix O’Neill – The Wolves of Silicon Valley: how megalomaniacs in hoodies became tech’s answer to Wall Street
Free food, sleep pods and graffiti walls. Few places are so enshrined in urban myth as Facebook, Google and other companies of their ilk. Silicon Valley has long been considered the Neverland of corporate life – a place where office slides and oversized Lego figures are as ubiquitous as water coolers. But what’s it really like to work at one …
Evelyn Nieves – 10 Things You Should Know About What It’s Really Like to Be Homeless
Ed. note: The San Francisco Chronicle [3] has spearheaded an effort to cover the city’s most intractable humanitarian crisis, homelessness. More than 70 local and national media organizations are participating by examining the issue from all possible angles. As part of this effort, AlterNet has interviewed homeless people in San Francisco to get their take on how and why they have lost their shelter …
Pharmaceutical industry-sponsored meals associated with higher prescribing rates
Accepting a single pharmaceutical industry-sponsored meal was associated with higher rates of prescribing certain drugs to Medicare patients by physicians, with more, and costlier, meals associated with greater increases in prescribing, according to an article published online by JAMA Internal Medicine. Some argue industry-sponsored meals and payments help facilitate the discussion of novel treatments but others have raised concerns about the …
David H. Freedman – Basic Income: A Sellout of the American Dream
Matt Krisiloff is in a small, glass-walled conference room off the lobby of Y Combinator’s office in San Francisco’s South of Market neighborhood, shouting distance from some of the country’s wealthiest startups, many of which Y Combinator has nurtured and helped fund. Krisiloff, who manages the operations of the tech incubator’s program for very early-stage companies, is explaining why it …
People who admire Renaissance paintings ‘see stress hormone levels drop by 60 per cent’
Experts studied 100 people during a visit to Italy’s Basilica of Vicoforte The famous artwork had a beneficial effect on 90 per cent of participants Saliva tests showed that cortisol levels had reduced by more than half From Modigliani to Hockney, art has long been admired for its contribution to culture. But researchers are now claiming that a creative’s craft …
This Can’t Be Happening – 04.13.16
Host Dave Lindorff discusses the issues and the state of the contest between Bernie Sanders and Hillary Clinton in the critical two upcoming Democratic presidential primaries in New York and Pennsylvania in a brisk call-in show that included people from Oklahoma and San Francisco.
MAX ZAHN – ZEN AND THE ART OF ZOMBIE KILLING: A BUDDHIST ANTI-TECH MANIFESTO
Why the current cultural fetish for zombies? In 2014’s Hooked, Nir Eyal ventures a guess: “Perhaps technology’s unstoppable progress—ever more pervasive and persuasive—has grabbed us in a fearful malaise at the thought of being involuntarily controlled.” We worry that we’ve become slaves to a tech-induced malady, argues Eyal, so we can relate to those ailing automatons on screen. Eyal may have a point. A recent study showed …
Brain changes seen in veterans with PTSD after mindfulness training
Like an endlessly repeating video loop, horrible memories and thoughts can keep playing over and over in the minds of people with post-traumatic stress disorder. They intrude at the quietest moments, and don’t seem to have an off switch. But a new study in veterans with PTSD shows the promise of mindfulness training for enhancing the ability to manage those thoughts if …
It’s All About Food – Jeff & Joan Stanford and Elina Fuhrman – 03.15.16
Part I: Jeff & Joan Stanford, Dining At The Ravens
Jeff and Joan Stanford came west to Carmel, California to find careers in education, agreeing to help manage a small inn while looking for work. Jobs were scarce, the United States was in recession, and they found themselves enjoying their guests and rehabilitating the property they managed. The Inn allowed both of them to return to their former interests. Passionate about early education, Joan trained as a Montessori teacher and received her MA in psychology, specializing in Art Therapy, at Sonoma State University. Today she is a registered art therapist, collagist, and educator. Jeff became vegetarian as a first step to honor all life, not only the lives of his family, friends, and pets. He and Joan sought to create an inn that sat softly upon the earth. They created one of the first “green” bed and breakfast inns without realizing they were doing so. Understanding that their Inn was a destination, Jeff and Joan wanted to provide the highest quality food to their guests, which Jeff began cooking in the early 1990s. The restaurant followed their philosophy serving a whole food, plant based dishes designed to rival the cuisine found at the highest rated restaurants in the San Francisco Bay Area.
Part II: Elina Fuhrman, Soupelina
Elina Fuhrman is the founder and chef of Soupelina. She has written for the New York Times, In Style, and many other publications. She lives in Southern California with her family. Her new book is Soupelina’s Soup Cleanse: Plant-Based Soups and Broths to Heal Your Body, Calm Your Mind, and Transform Your Life.










